Malvasia

20.00
Dry white wine from same name grapes. Straw yellow colour with greenish reflections. Bouquet of yellow flowers, spices (nutmeg, cinnamon). Sapid taste, with good acidity and structure. Best served at 10/12°.
Technical

Vine: Malvasia grapes 
Production Area:  Buttrio in Monte (180 m a.s.l.) 
Soil Characteristics: eocene hills, tipically marnous soil 
Growing System: 12 buds Guyot 
Yeld per Hectare: 60 hl
Grape Harvest: manual harvest 
Alcohol: 14% vol.
Total Acidity: 5.49 gr./lt. 
pH: 3.46
Malolactic Fermentation: no
Overall Production: 3000 bott. of 0.75 lt each
Type: white dry
Colour: straw yellow
Bouquet: yellow flowers, spices (nutmeg, cinnamon)
Taste: fruity, with good acidity and good structure
Serve With: pairs well with delicate starters, first courses and fish soups

Vinification

Soft pressing, temperature-controlled fermentation, 6 month aging on its lees